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  MRE 12 Full Meals Self Heating
MRE Meals Ready to Eat


 
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Availability:: Usually Ships in 24 to 48 Hours
Product Code: MRE1
Qty:

Description
 
Product Code: MRE1
Individually packaged meals with durable, easy-open packaging
Each lightweight case contains 12 meals (2 each of 6 different varieties)
Meals have an extended shelf life based upon storage conditions.
Just one meal meets an individual's full daily caloric needs
Meals are self heating - the entrée is ready in just 10 minutes

Meal Overview:
Every APack™ Ready Meal includes an entrée with self-heating unit, side dishes, beverage mix (bottled water not included), condiment, utensil and towelette.

Each APack Includes 2 of each of the following delicious varieties:

2 - Vegetable Stew with Beef
2 - Spaghetti with Italian Style Meat Sauce
2 - Homestyle Chicken Noodles with Vegetables
2 - Macaroni and Beef in Sauce
2 - Pasta with Garden Vegetables in Tomato Sauce
2 - Southwestern Style Chicken with Black Beans & Rice

Here is the nutritional information and ingredients for each.


1. Vegetable Stew with Beef

Nutrition Facts
KIT INCLUDES:
VEGETABLE STEW WITH BEEF ENTRÉE
CHOCOLATE CHIP COOKIE
FROSTED BROWN SUGAR TOASTER PASTRY
RAISINS
PEANUT BUTTER
CRACKER
LEMONADE FLAVOR DRINK MIX
SPOON
TOWELETTE
HEATER
SALT WATER FOR HEATER
INGREDIENTS: VEGETABLE STEW WITH BEEF ENTRÉE: WATER, SEASONED COOKED BEEF WITH WATER AND BINDER PRODUCT (BEEF, WATER, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATE, ROSEMARY EXTRACT), DEHYDRATED DICED POTATOES, CARROTS, PEAS (PEAS, SALT), MODIFIED FOOD STARCH, TOMATO PASTE, CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED FOOD STARCH WITH ERYTHORBIC ACID, BEEF BASE (ROASTED BEEF INCLUDING BEEF JUICES, AUTOLYZED YEAST EXTRACT, HYDROLYZED SOY PROTEIN, POTATO FLOUR, DRY WHEY [MILK], CARAMEL COLOR, FLAVORINGS, CORN OIL AND PAPRIKA), MARGARINE (PARTIALLY HYDROGENATED AND FULLY REFINED SOYBEAN OIL, WATER, SALT, MONO AND DIGLYCERIDES, WHEY (MILK), AND SOY LECITHIN. SODIUM BENZOATE ADDED TO HELP PRESERVE FRESHNESS. ARTIFICIALLY FLAVORED. ARTIFICIALLY COLORED WITH BETA-CAROTENE. VITAMIN A PALMITATE ADDED.), SUGAR, SALT, ONION POWDER, GARLIC POWDER, PEPPER, CARAMEL COLOR. CHOCOLATE CHIP COOKIE: BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL), CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, VANILLIN [ARTIFICIAL FLAVOR]), MOLASSES, POWDERED EGGS, ARTIFICIAL FLAVORS, SALT, HIGH FRUCTOSE CORN SYRUP, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE. FROSTED BROWN SUGAR TOASTER PASTRY: ENRICHED FLOUR (WHEAT FLOUR, NIACINAMIDE, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, VEGETABLE OIL (SOYBEAN, COTTONSEED AND HYDROGENATED COTTONSEED OIL WITH TBHQ AND CITRIC ACID FOR FRESHNESS), SUGAR, CORN SYRUP, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, CRACKER MEAL, CONTAINS 2% OR LESS OF SALT, CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CINNAMON, WHEAT STARCH, GELATIN, CARAMEL COLOR, SOY LECITHIN, NIACINAMIDE, REDUCED IRON, VITAMIN A PALMITATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMIN HYDROCHLORIDE, FOLIC ACID. RAISINS: RAISINS, GLYCERINE, MEDIUM CHAIN TRIGLYCERIDES. PEANUT BUTTER: ROASTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL (RAPESEED, COTTONSEED AND/OR SOYBEAN OILS), SALT, VITAMIN C*, VITAMIN A*, VITAMIN B6, THIAMIN. *INGREDIENTS NOT IN REGULAR PEANUT BUTTER. CRACKER: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL WITH TBHQ TO PRESERVE FRESHNESS), YEAST, CALCIUM CARBONATE, SALT, SODIUM BICARBONATE, EXTRACT OF MALTED BARLEY AND CORN. LEMONADE DRINK MIX: CITRIC ACID, SODIUM CITRATE, ASPARTAME**, NATURAL FLAVOR, LEMON JUICE SOLIDS, ACESULFAME POTASSIUM, TRICALCIUM PHOSPHATE AND YELLOW 5. **PHENYLKETONURICS: CONTAINS PHENYLALANINE.

ALLERGEN INFORMATION: VARIOUS COMPONENTS IN MEALS CONTAIN MILK, SOY, EGGS, WHEAT AND PEANUTS.


2. Spaghetti with Italian Style Meat Sauce

Nutrition Facts
KIT INCLUDES:
SPAGHETTI WITH ITALIAN STYLE MEAT SAUCE ENTRÉE
CHOCOLATE CHIP COOKIE
FROSTED BROWN SUGAR TOASTER PASTRY
PEANUT BUTTER
CRACKER
LEMONADE FLAVOR DRINK MIX
PEPPERMINT
SPOON
TOWELETTE
HEATER
SALT WATER FOR HEATER
INGREDIENTS: SPAGHETTI WITH ITALIAN STYLE MEAT SAUCE ENTRÉE: WATER, TOMATOES IN JUICE, TOMATO PASTE, ENRICHED SPAGHETTI [SEMOLINA (WHEAT), EGG WHITES, GLYCERYL MONOSTEARATE, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID], BEEF PATTY CRUMBLE (BEEF, WATER, SALT), CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED FOOD STARCH, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), DEHYDRATED ONION, MODIFIED FOOD STARCH WITH ERYTHORBIC ACID, SUGAR, SALT, GARLIC POWDER, SPICES, ONION POWDER. CHOCOLATE CHIP COOKIE: BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL), CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, VANILLIN [ARTIFICIAL FLAVOR]), MOLASSES, POWDERED EGGS, ARTIFICIAL FLAVORS, SALT, HIGH FRUCTOSE CORN SYRUP, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE. FROSTED BROWN SUGAR TOASTER PASTRY: ENRICHED FLOUR (WHEAT FLOUR, NIACINAMIDE, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, VEGETABLE OIL (SOYBEAN, COTTONSEED AND HYDROGENATED COTTONSEED OIL WITH TBHQ AND CITRIC ACID FOR FRESHNESS), SUGAR, CORN SYRUP, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, CRACKER MEAL, CONTAINS 2% OR LESS OF SALT, CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CINNAMON, WHEAT STARCH, GELATIN, CARAMEL COLOR, SOY LECITHIN, NIACINAMIDE, REDUCED IRON, VITAMIN A PALMITATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMIN HYDROCHLORIDE, FOLIC ACID. PEANUT BUTTER: ROASTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL (RAPESEED, COTTONSEED AND/OR SOYBEAN OILS), SALT, VITAMIN C*, VITAMIN A*, VITAMIN B6, THIAMIN. *INGREDIENTS NOT IN REGULAR PEANUT BUTTER. CRACKER: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL WITH TBHQ TO PRESERVE FRESHNESS), YEAST, CALCIUM CARBONATE, SALT, SODIUM BICARBONATE, EXTRACT OF MALTED BARLEY AND CORN. PEPPERMINT: SUGAR, CORN SYRUP, NATURAL PEPPERMINT OIL, RED 40, BLUE 1. LEMONADE DRINK MIX: CITRIC ACID, SODIUM CITRATE, ASPARTAME**, NATURAL FLAVOR, LEMON JUICE SOLIDS, ACESULFAME POTASSIUM, TRICALCIUM PHOSPHATE AND YELLOW 5. **PHENYLKETONURICS: CONTAINS PHENYLALANINE.

ALLERGEN INFORMATION: VARIOUS COMPONENTS IN MEALS CONTAIN MILK, SOY, EGGS, WHEAT AND PEANUTS.


3. Homestyle Chicken with Noodles and Vegetables in Sauce

Nutrition Facts
KIT INCLUDES:
HOMESTYLE CHICKEN WITH NOODLES AND VEGETABLES IN SAUCE ENTRÉE
OATMEAL COOKIE
FROSTED BROWN SUGAR TOASTER PASTRY
PEANUT BUTTER
CRACKER
LEMONADE FLAVOR DRINK MIX
PEPPERMINT
SPOON
TOWELETTE
HEATER
SALT WATER FOR HEATER
INGREDIENTS: HOMESTYLE CHICKEN WITH NOODLES AND VEGETABLES IN SAUCE ENTRÉE: WATER, CHICKEN, CARROTS, ENRICHED PASTA (DURUM FLOUR (WHEAT), EGGS, EGG WHITES, GLYCERYL MONOSTEARATE, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), PEAS (PEAS, SALT), MODIFIED FOOD STARCH, RENDERED CHICKEN FAT, CONTAINS 2% OR LESS OF THE FOLLOWING: CHICKEN BROTH, RED BELL PEPPER, SALT, GARLIC POWDER, ONION POWDER, SPICE. OATMEAL COOKIE: SUGAR, ENRICHED WHEAT FLOUR (BLEACHED FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS), OATMEAL, CORN SYRUP, SPICES, SALT, BAKING SODA. FROSTED BROWN SUGAR TOASTER PASTRY: ENRICHED FLOUR (WHEAT FLOUR, NIACINAMIDE, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, VEGETABLE OIL (SOYBEAN, COTTONSEED AND HYDROGENATED COTTONSEED OIL WITH TBHQ AND CITRIC ACID FOR FRESHNESS), SUGAR, CORN SYRUP, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, CRACKER MEAL, CONTAINS 2% OR LESS OF SALT, CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CINNAMON, WHEAT STARCH, GELATIN, CARAMEL COLOR, SOY LECITHIN, NIACINAMIDE, REDUCED IRON, VITAMIN A PALMITATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMIN HYDROCHLORIDE, FOLIC ACID. PEANUT BUTTER: ROASTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL (RAPESEED, COTTONSEED AND/OR SOYBEAN OILS), SALT, VITAMIN C*, VITAMIN A*, VITAMIN B6, THIAMIN. *INGREDIENTS NOT IN REGULAR PEANUT BUTTER. CRACKER: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL WITH TBHQ TO PRESERVE FRESHNESS), YEAST, CALCIUM CARBONATE, SALT, SODIUM BICARBONATE, EXTRACT OF MALTED BARLEY AND CORN. PEPPERMINT: SUGAR, CORN SYRUP, NATURAL PEPPERMINT OIL, RED 40, BLUE 1. LEMONADE DRINK MIX: CITRIC ACID, SODIUM CITRATE, ASPARTAME**, NATURAL FLAVOR, LEMON JUICE SOLIDS, ACESULFAME POTASSIUM, TRICALCIUM PHOSPHATE AND YELLOW 5. **PHENYLKETONURICS: CONTAINS PHENYLALANINE.

ALLERGEN INFORMATION: VARIOUS COMPONENTS IN MEALS CONTAIN MILK, SOY, EGGS, WHEAT AND PEANUTS.


4. Macaroni and Beef in Sauce

Nutrition Facts
KIT INCLUDES:
MACARONI AND BEEF IN SAUCE ENTRÉE
OATMEAL COOKIE
FROSTED BROWN SUGAR TOASTER PASTRY
RAISINS
PEANUT BUTTER
CRACKER
LEMONADE FLAVOR DRINK MIX
SPOON
TOWELETTE
HEATER
SALT WATER FOR HEATER
INGREDIENTS: MACARONI AND BEEF IN SAUCE ENTRÉE: WATER, ENRICHED ELBOW MACARONI [SEMOLINA (WHEAT), EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID], COOKED BEEF TOPPING (BEEF, WATER, SALT), CRUSHED TOMATOES, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: BROWN SUGAR, ONION POWDER, SALT, SPICES, CHILI POWDER (CHILI PEPPER AND OTHER SPICES, SALT, DEHYDRATED GARLIC). OATMEAL COOKIE: SUGAR, ENRICHED WHEAT FLOUR (BLEACHED FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS), OATMEAL, CORN SYRUP, SPICES, SALT, BAKING SODA. FROSTED BROWN SUGAR TOASTER PASTRY: ENRICHED FLOUR (WHEAT FLOUR, NIACINAMIDE, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, VEGETABLE OIL (SOYBEAN, COTTONSEED AND HYDROGENATED COTTONSEED OIL WITH TBHQ AND CITRIC ACID FOR FRESHNESS), SUGAR, CORN SYRUP, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, CRACKER MEAL, CONTAINS 2% OR LESS OF SALT, CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CINNAMON, WHEAT STARCH, GELATIN, CARAMEL COLOR, SOY LECITHIN, NIACINAMIDE, REDUCED IRON, VITAMIN A PALMITATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMIN HYDROCHLORIDE, FOLIC ACID. RAISINS: RAISINS, GLYCERINE, MEDIUM CHAIN TRIGLYCERIDES. PEANUT BUTTER: ROASTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL (RAPESEED, COTTONSEED AND/OR SOYBEAN OILS), SALT, VITAMIN C*, VITAMIN A*, VITAMIN B6, THIAMIN. *INGREDIENTS NOT IN REGULAR PEANUT BUTTER. CRACKER: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL WITH TBHQ TO PRESERVE FRESHNESS), YEAST, CALCIUM CARBONATE, SALT, SODIUM BICARBONATE, EXTRACT OF MALTED BARLEY AND CORN. LEMONADE DRINK MIX: CITRIC ACID, SODIUM CITRATE, ASPARTAME**, NATURAL FLAVOR, LEMON JUICE SOLIDS, ACESULFAME POTASSIUM, TRICALCIUM PHOSPHATE AND YELLOW 5. **PHENYLKETONURICS: CONTAINS PHENYLALANINE.

ALLERGEN INFORMATION: VARIOUS COMPONENTS IN MEALS CONTAIN MILK, SOY, EGGS, WHEAT AND PEANUTS.


5. Pasta with Garden Vegetables in Tomato Sauce

Nutrition Facts
KIT INCLUDES:
PASTA WITH GARDEN VEGETABLES IN TOMATO SAUCE ENTREÉ
OATMEAL COOKIE
FROSTED BROWN SUGAR TOASTER PASTRY
PEANUT BUTTER
CRACKER
LEMONADE FLAVOR DRINK MIX
SPOON
TOWELETTE
HEATER
SALT WATER FOR HEATER
INGREDIENTS: PASTA WITH GARDEN VEGETABLES IN TOMATO SAUCE ENTRÉE: WATER, KIDNEY BEANS, ENRICHED ELBOW MACARONI [SEMOLINA (WHEAT), EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID], TOMATO PASTE, CORN, CARROTS, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED FOOD STARCH WITH ERYTHORBIC ACID, SUGAR, SALT, SPICES, GARLIC POWDER. OATMEAL COOKIE: SUGAR, ENRICHED WHEAT FLOUR (BLEACHED FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS), OATMEAL, CORN SYRUP, SPICES, SALT, BAKING SODA. FROSTED BROWN SUGAR TOASTER PASTRY: ENRICHED FLOUR (WHEAT FLOUR, NIACINAMIDE, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, VEGETABLE OIL (SOYBEAN, COTTONSEED AND HYDROGENATED COTTONSEED OIL WITH TBHQ AND CITRIC ACID FOR FRESHNESS), SUGAR, CORN SYRUP, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, CRACKER MEAL, CONTAINS 2% OR LESS OF SALT, CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CINNAMON, WHEAT STARCH, GELATIN, CARAMEL COLOR, SOY LECITHIN, NIACINAMIDE, REDUCED IRON, VITAMIN A PALMITATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMIN HYDROCHLORIDE, FOLIC ACID. PEANUT BUTTER: ROASTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL (RAPESEED, COTTONSEED AND/OR SOYBEAN OILS), SALT, VITAMIN C*, VITAMIN A*, VITAMIN B6, THIAMIN. *INGREDIENTS NOT IN REGULAR PEANUT BUTTER. CRACKER: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL WITH TBHQ TO PRESERVE FRESHNESS), YEAST, CALCIUM CARBONATE, SALT, SODIUM BICARBONATE, EXTRACT OF MALTED BARLEY AND CORN. LEMONADE DRINK MIX: CITRIC ACID, SODIUM CITRATE, ASPARTAME**, NATURAL FLAVOR, LEMON JUICE SOLIDS, ACESULFAME POTASSIUM, TRICALCIUM PHOSPHATE AND YELLOW 5. **PHENYLKETONURICS: CONTAINS PHENYLALANINE.

ALLERGEN INFORMATION: VARIOUS COMPONENTS IN MEALS CONTAIN MILK, SOY, EGGS, WHEAT AND PEANUTS.


6. Southwestern Style Chicken with Black Beans & Rice

Nutrition Facts
KIT INCLUDES:
SOUTHWESTERN STYLE CHICKEN WITH BLACK BEANS AND RICE ENTRÉE
CHOCOLATE CHIP COOKIE
FROSTED BROWN SUGAR TOASTER PASTRY
PEANUT BUTTER
CRACKER
LEMONADE FLAVOR DRINK MIX
SPOON
TOWELETTE
HEATER
SALT WATER FOR HEATER
INGREDIENTS: SOUTHWESTERN STYLE CHICKEN WITH BLACK BEANS AND RICE ENTRÉE: WATER, CHICKEN, BLACK BEANS, TOMATOES IN JUICE, WHITE RICE, CORN, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED FOOD STARCH, CHILI POWDER (CHILI PEPPER AND OTHER SPICES, SALT, DEHYDRATED GARLIC), CHICKEN BROTH, RED BELL PEPPER, MODIFIED FOOD STARCH WITH ERYTHORBIC ACID, SALT, ONION POWDER, GARLIC POWDER. CHOCOLATE CHIP COOKIE: BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL), CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, VANILLIN [ARTIFICIAL FLAVOR]), MOLASSES, POWDERED EGGS, ARTIFICIAL FLAVORS, SALT, HIGH FRUCTOSE CORN SYRUP, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE. FROSTED BROWN SUGAR TOASTER PASTRY: ENRICHED FLOUR (WHEAT FLOUR, NIACINAMIDE, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, VEGETABLE OIL (SOYBEAN, COTTONSEED AND HYDROGENATED COTTONSEED OIL WITH TBHQ AND CITRIC ACID FOR FRESHNESS), SUGAR, CORN SYRUP, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, CRACKER MEAL, CONTAINS 2% OR LESS OF SALT, CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CINNAMON, WHEAT STARCH, GELATIN, CARAMEL COLOR, SOY LECITHIN, NIACINAMIDE, REDUCED IRON, VITAMIN A PALMITATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMIN HYDROCHLORIDE, FOLIC ACID. PEANUT BUTTER: ROASTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL (RAPESEED, COTTONSEED AND/OR SOYBEAN OILS), SALT, VITAMIN C*, VITAMIN A*, VITAMIN B6, THIAMIN. *INGREDIENTS NOT IN REGULAR PEANUT BUTTER. CRACKER: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL WITH TBHQ TO PRESERVE FRESHNESS), YEAST, CALCIUM CARBONATE, SALT, SODIUM BICARBONATE, EXTRACT OF MALTED BARLEY AND CORN. LEMONADE DRINK MIX: CITRIC ACID, SODIUM CITRATE, ASPARTAME**, NATURAL FLAVOR, LEMON JUICE SOLIDS, ACESULFAME POTASSIUM, TRICALCIUM PHOSPHATE AND YELLOW 5. **PHENYLKETONURICS: CONTAINS PHENYLALANINE.

ALLERGEN INFORMATION: VARIOUS COMPONENTS IN MEALS CONTAIN MILK, SOY, EGGS, WHEAT AND PEANUTS.


Orders of less than 24 cases typically ship via UPS ground. Orders of 24 cases and more are shipped via a freight carrier. Most orders are shipped within 24-72 hours.


MRE Advantages

  1. Each MRE entree meal is pre-cooked, ready-to-eat
  2. Can be eaten hot or cold straight from the pouch
  3. No cooking or preparation needed
  4. Easy to transport in the event of an
    evacuation
  5. Shelf-life up to 4 – 6 years
  6. Complete Meal in One Package
  7. Only water needed is for beverage.
  8. No dishes or clean-up!


What do MRE's Taste Like?

Opinions very all over the board on this question. Just like store canned goods, you either like them or not. They taste very similar to canned foods. We have some customers that love eating MRE’s so much that they have them for lunch several times a week.


Are MRE's Dehydrated or Freeze-Dried?

No. MRE's are totally different. Unlike dehydrated or freeze dried foods which both require water to reconstitute them, MRE's are precooked "in the pouch" and retain their full moisture like canned food items, just with a much longer shelf-life.


Can MRE's be Eaten Cold?

You bet. The main MRE entrees, such as Beef Steak, Chicken with Noodles, Turkey Breast, etc.(meal varieties constantly change), require no cooking prior to eating. Each MRE entree can be eaten cold, directly from the pouch. Now I will admit, eating MRE's cold is like eating from a store bought canned food item. They are always ‘better tasting’ when warmed up. Just tear open the pouch and eat straight out of it, anytime, anywhere!


What’s the Best Way to Warm/Heat Up an MRE?

MRE pouches can be heated-up in a variety of different ways. Use your imagination. Here are just a few of the most common ways:

  1. Using Water-Activated MRE Flameless Instant Heater Pads.
  2. Lay the foil pouch in direct sunlight, allowing the sun to warm it.
  3. Placed the pouch up against your body, allowing its' radiated heat to warm the food inside.
  4. Pouch contents can placed squeeze out into a bowl or plate and heated in a microwave oven.
  5. The pouch can be laid on a warm surface, such as a warm engine block, to absorb the heat from the warm object.

  6. The sealed pouch can be placed in a pan of warm or hot water for 5-10 minutes. (If you use hot water, be careful. The foil pouch can get very hot and cause burns).
No mater how you heat-up your MRE entree meal, although the foil pouch is very strong and durable, it can be damaged if too high of a temperature is applied. NEVER apply direct flame to the pouch like from a BBQ or campfire. The outer and inner layers of plastic laminate will melt and contaminated the food.

What Specs were MRE's Designed to Meet?

MRE pouches have been extensively tested by the U.S. Military and designed to a higher standard that normal store bought foods. Here are just some of the rigorous requirement they were made to meet:

  1. 100% survival rate from a military cargo parachute drop
  2. A survival rated of at least 75% in the event of a
    air cargo parachute failure
  3. Survive under the harshest of weather conditions
  4. Withstand extreme soldier field abuse
  5. Handle outdoor storage anywhere in the world
  6. Pass 7,000 individual pouch drops from 20 inches
  7. Be able to withstand a static load of 200 pounds for three minutes.

Is There Some Reason for the Tan & Green Colors of MRE's?

The tan and green colors were selected to help provide low visibility in the field. Bright colors or shiny packages could unnecessarily 'giveaway' a soldiers position in battle.


Can MRE’s be used for Camping?

Absolutely! The ready-to-eat convenience of MRE's make them ideal for use while backpacking, camping, hunting, boating and fishing.


Are MRE’s Good for Food Reserves and Emergency Preparedness?

MRE’s are an excellent choice for short term (1-3 months) food reserves. When is comes to Emergency Food Reserves, several consideration must be taken into account. The basics considerations are 1) What emergency are you preparing for (power blackout, earthquake, hurricane, terrorist attack, etc.), and 2) How long do you want to prepare for? Here are some of the Advantages & Disadvantages to MRE’s you may wish to consider:

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MRE Meals Ready to Eat
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